Description:

The Supply Chain Coordinator will coordinate buying/ordering for Snap Kitchen’s perishable and non perishable food buying department within the production kitchen. The successful candidate will have experience working in a rapidly changing business environment and must have the ability to multi task. You will report directly to the Procurement and Supply Chain Manager and the Warehouse Manager.

Requirements:

• Track inbound deliveries o Utilization of Excel o Strong communication skills • Coordinate on hand inventory for production while keeping a reasonable days on hand • Verify shipments and receipt of order in-full o Utilize outlook o Cross reference with purchase order o Timely and detailed communication • Count Inventory • Communicate/identify gaps in products needed to fulfill production demands • Calculate volumes and effectively forecasting the kitchen's needs o Utilization of supply & demand calculations o Understand sales forecast vs. production forecast o Forward looking perspective to supply demand with a 1-week lead-time • Calculate Demand Replenishment o Weekly demand levels o Ability to replenish stock based on weekly demand analysis o Proven ability to meet production targets • Ability to set Goals and see them through to the finish line • Investigate and communicate order errors/corrections

Additional Info:

• 3-5 years’ supply chain experience within retail/food industry • Highly proficient in excel, a technical test will be part of the interview process • 3 years’ experience forecasting demand, inventory management and invoice management • Ability to thrive within a fast past business environment • Excellent communication skills