Job you are applying for:
Warehouse Manager
at the following location(s):
DFW Central Production Unit Management - Fort Worth, TX
View Job Description - Warehouse Manager
Description:Position Summary
The Warehouse Manager is responsible for the safe, timely and cost-effective execution of all warehouse processes including receiving, storing, maintaining, arranging and presenting material throughout the distribution center. In addition, the Warehouse Manager will directly manage a team of warehouse supervisors and be responsible for the overall performance of the department.
Key Accountabilities
• Receive, ship, store and distribute product and/or material within the warehouse.
• Manage on hand inventory for production while keeping a reasonable days on hand
• Implement best-in-class working procedures and physical layout for our warehouse.
• Responsible for executing accurate and proper period end inventory
• Scale the warehouse team by recruiting, selecting, orienting, and training employees.
• Fulfill deliveries efficiently and safely.
• Supervise a warehouse team of approximately 12 employees.
• Maintain security of warehouse location.
• Maintain fixture storage area and cleanliness of space.
• Ensure proper handling of all warehouse equipment including such as baler, electric pallet jack and forklifts.
• Ensure absolute quality is being received from suppliers, maintains supplier communication and follow ups
• Create and maintain excellent metrics and tracking of incidents
Requirements:• High school diploma or equivalency degree. University degree a plus
• 3-5 years of warehouse experience within the fresh food industry
• Thrives in a fast growing company
• Experience managing a team
• Forklift certified
• Experience owning and improving KPIs
• Strong written and oral communication skills
• Experience using/implementing a Warehouse Management System, to manage orders and inventory
Additional Info:• Must be able to lift up to 50 pounds without reasonable accommodation
• Flexible availability to work weekends
• Ability to adapt to the ever-changing high volume retail while working in a cross-functional team environment.
• Ability to enter the cold room, thereby being subjected to cold temperatures for extended periods of time