Job you are applying for:
Line Cook – Bubbas 33
at the following location(s):
Bubbas33 Aurora,CO - Aurora, CO
View Job Description
Join our team! As a Bubba’s 33 team member, you’ll take pride in hand-crafted food and friendly service.
Are you a team player who can handle multiple responsibilities at once? Bubba’s 33 is looking for an individual who can work in a fast-paced environment to join our Line Cook Team.
As a Line Cook, your responsibilities would include:
• Assembling food orders to completion
• Meeting and maintaining all food and plate specifications
• Meeting established cook-time standards
• Making sure all food is served on hot plates
• Coordinating food items from all other parts of the line
• Motivating the team
If you think you would rock this position, apply to be a Line Cook at Bubba’s 33 today!
At Bubba’s 33, we always put our teammates first. When the team is happy, our guests are happy. Experience a dynamic and fun work environment, great benefits, and opportunities for advancement at Bubba’s 33.
Our team members are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to team members that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Paid Vacation Time
• Short-Term Disability
• Life, Accident and Critical Illness Insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• And a holiday bonus from our founder every year!
* Bubba’s 33® is proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome applicants of all ages to apply.
For more information about this position, please contact the restaurant and ask for a manager.