Description:

General Job Duties: • Oversee Deli Department Operations • Maintain proper inventory of products in order to have items available for Customer purchase (specifically items on weekly AD) • Place orders for Department products (dairy, deli, frozen, beer, vendors, etc.) in a timely and accurate manner • Products must be readily available for Customer purchase (regular, holiday or special events) • Complete Employee schedules to ensure all shifts are covered in order to provide excellent customer service. • Promote and practice safety and follow all procedures to avoid Team Member injuries. • Greet and assist all customers in a friendly manner. • Assist customers with deli purchases. • Maintain a clean work area. • Sweep and pick up debris within store. • Stock deli items as needed. • Rotate merchandise by newer merchandise behind older merchandise. • Place products in refrigerator units as needed. • Inspect products when placing items on shelves. • Maintain a clean refrigerator section. • Place expired products at Expired Item rack (confirm with management on the expired products. • And all other assigned job duties. Essential Job Duties: • Lift boxes and product ranging between 20 lbs up to 60 lbs • Place boxes/product onto dolly or cart • Push/pull between 30 lbs up to 200 lbs (items on cart/dolly) • Bend/Stoop pick up and or place product below waist level (including shelves and racks) • Place product onto shelves and position for sale • Grasp/Grip product to prepare for sales floor • Constant sweeping/pushing broom to pick up debris to keep work area clean • Place and remove product from Deli cooler (including shelving and bins) • Reaching above shoulder level (product placement on sales floor plus shelving/rack system in deli warehouse areas) • Place debris/trash/recycle cardboard in respective areas • Will clean and maintain shelves and bins Non-essential Job Duties: • Climb ladders to retrieve product on top shelf/deli cooler Physical Requirements: • Lift boxes and product ranging between 20 lbs up to 60 lbs • Place boxes/product onto dolly or cart • Push/pull between 30 lbs up to 200 lbs (items on cart/dolly) • Bend/Stoop pick up and or place product below waist level (including shelves and racks)

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