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Job you are applying for:

Cashier

at the following location(s):

CHUBurger/Hotbox RiNo - Denver, CO

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View Job Description - Cashier
Description:

SUMMARY: Provide friendly, responsive service to create an exceptional dining experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers at the counter or table. Also perform other duties in the areas of food and final order preparation including preparing beverages and arranging food items. DUTIES & RESPONSIBILITIES:  Perform and act in a manner consistent with being the first impression of our restaurant. SMILE!  Take guests’ orders and enter into POS. Assure that orders are entered properly and read back for accuracy, pick up and serve food when it is ready.  Serve food, beverages, or desserts to customers.  Process cash and or credit card payments with accuracy.  Perform cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.  Balance receipts and payments in cash registers.  Help prepare order for serving or for takeout.  Scrub and polish counters and other equipment, clean glasses, dishes, and fountain equipment, maintain the cleanliness of the front lobby area, windows and doors.  Replenish food and supplies at condiment stand along with paper goods.  Brew coffee and tea, and fill containers with requested beverages.  Attend all scheduled employee meetings and offers suggestions for improvement.  Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.  Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.  Check and verify ID for legal age of customers purchasing alcoholic beverages.  Communicate to manager items that may need to be reordered to replenish supplies.  Set up dining area before opening and perform closing duties at the end of the day.

Requirements:

 No previous restaurant experience required.  Have working knowledge of the predominant language(s) of our guests.  Be able to work in a standing position for long periods of time (up to 5 hours).  Able to reach, bend, stoop and frequently lift up to 40 pounds.

Additional Info: