Description:

The position includes taking food and beverage orders, with a focus on the production of espresso based drinks. A detailed knowledge of coffee roasting and brewing and experience with commercial espresso equipment preferred. In addition, baristas must be able to work well with other team member in the cafe to provide the best experience to guests.

Requirements:

This job requires the ability to stand on your feet the majority of the time. It also entails carrying trays weighted down significantly with food, glasses, dishes and working with items of extreme hot or cold temperatures. Schedules are based around busy meal times, holidays, events and weekends.

Additional Info: